My Store
Butterfly Pea Flower
Butterfly Pea Flower
Couldn't load pickup availability
Origin: India
General Information:
Enjoyed for centuries in Southeast Asia as a vibrant herbal tea (and as plant-based food and natural dye), Butterfly Pea Flower (Clitoria ternatea) has recently made a global impact-and we just simply can't get enough of it!
How to use:
The basic method for dried herbs and flower is, take 2-3 tablespoons of dried herb in a cup or teapot. Pour hot water over it and cover it with lid for 10-30 minutes. Hot water is needed to draw out the antioxidants, enzymes, vitamins, flavonoids, and volatile oils from the botanicals. Strain and squeeze out as much as liquid as possible and enjoy!
You can sweeten your herbal tea with a bit of honey, natural fruit juice, stevia leaves powder and or licorice root powder.
You can make ice cubes or pops by freezing tea in ice trays or pop molds.
Precautions:
You should consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, or on any medications.
All information on this website is for educational purposes ONLY.
This information has not been evaluated
This information is not intended to diagnose, treat, cure, or prevent any diseases.
Share
